Northampton blue cheeses made by Gary Bradshaw.

Producers of sourdough cheese crackers.

Slow food British & Irish cheesemonger - plus British charcuterie.

Dorset-based pasture-fed, organic dairy and creamery, producing a glittering array of award winning, natural dairy products.

The Chiswick-based collective of Italian food lovers and producers, showcasing a range of delicious Italian cheeses.

Jams, preserves & chutneys.

Local, West London mozzarella and burrata as seen on Stanley Tucci’s ‘Taste of Italy’ series.

Distributors of fine natural wine.

Authentic Basque cheesecake made in London by Lucia using a family recipe.

Award-winning charcuterie, cheese and cold-smoked salmon.

Spanish delicatessen, featuring a range of superb cheeses from Asturias, Extremadura and Castilla La Mancha.

Local kimchis and pickles - home made and unpasteurised.

Fresh, hand made Italian baked dishes, biscuits and desserts from the kitchen of Laura Bossetti.

Hampshire cheesemonger featuring outstanding local, British & continental cheeses.

Gourmet mac and cheese - the ultimate cheesy comfort food!

Macaroni and cheese - featuring a range of fondue sauces with delicious toppings.

Artisan raw honey sourced from sustainable pristine environments.

Fine-quality cheese and olive oil from Greece.

Artisan cheese made in Marlow and maker of Cheesewick truffle brie.