Award-winning organic cheese made by hand near Bath at Park Farm, Kelston, with milk from their own cows.

English cheeses including Pevensey Blue, Baron Bigod, Mayfield, White Lake goats.

Small batch artisan cheese from a single herd near Farnham.

Makers of award-winning cheeses, including Cornish Blue, Cornish Nanny and Cornish Brie.

Hand-produced Cornish Gouda cheese made using traditional Dutch techniques.

Fabulous selection from Oxford Cheese Co. & Padstow Cheese Co.

Variety of cheeses from Italy and France, plus handmade pasta.

Wine, grape and eau de vie-steeped Italian cheeses.

Famous Red Cow 32 month aged Parmesan and Italian charcuterie.

Spanish cheeses and charcuterie.

Specialising in Alpine cheeses and artisan French cheese and Mont d’Or when in season.

Artisanal Italian cheeses and amazing charcuterie.

Small-batch creamy cheddar with a kick - handcrafted with flavoursome halopeños inside.

Dorset-based pasture-fed, organic dairy and creamery, producing a glittering array of award winning, natural dairy products.

The Chiswick-based collective of Italian food lovers and producers, showcasing a range of delicious Italian cheeses.

Local, West London mozzarella and burrata as seen on Stanley Tucci’s ‘Taste of Italy’ series.

Award-winning charcuterie, cheese and cold-smoked salmon.

Spanish delicatessen, featuring a range of superb cheeses from Asturias, Extremadura and Castilla La Mancha.

Hampshire cheesemonger featuring outstanding local, British & continental cheeses.

Creamy, crumbly, salty and tangy Scottish farmhouse cheeses sourced from small-scale producers.